Holiday Party Trend Report
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The holidays will be here sooner than you think! There’s no better time to start thinking about celebrating, whether it’s an intimate gathering of friends and family or toasting to a banner year of business with the whole company. Below, Catering Manager Alicia LaPriore shares the latest tips and trends for throwing a memorable holiday soiree.
Classic elegance never goes out of style. Muted shades of red and mint-green are a nice change of pace from your standard holiday colors and pair well with pieces that evoke a bit of nostalgia. Picture your guests beneath a canopy of soft, string lights; sipping drinks out of glass Mason jars and chatting beside cocktail tables made from vintage wine barrels.
Party Like Gatsby
Feathers, sequins, champagne... Take a cue from Jay Gatsby and consider a 1920s, speakeasy-inspired soiree. Our Grand Ballroom is the perfect backdrop for bold centerpieces and lively jazz music.
Small Plates Are In
Swap out your sit-down dinner for passed tapas and interactive chef stations! Small plates are a flexible, popular choice and live action stations create more animation, keeping guests socializing rather than confined to a table. From customizing French fries to creating unique, frozen treats on our anti-griddle, the options are endless.
Want to know more? Visit http://www.fairmont.com/copley-plaza-boston/meetings-weddings/social-events/ to get in touch with our creative event specialists!
Photo via Corinthian Events